15-Minute Skillet Pepper Steak
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By Anonymous Paprika
15-Minute Skillet Pepper Steak
4 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 00:03:44 GMT
Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
0
Low
Nutrition per serving
Calories179.1 kcal (9%)
Total Fat10.4 g (15%)
Carbs1.2 g (0%)
Sugars0.1 g (0%)
Protein20.7 g (41%)
Sodium462.5 mg (23%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Season the steak with salt and pepper. In a large skillet, heat 1 tablespoon of the oil over medium-high heat. Add the steak to the skillet and stir-fry until browned on the exterior but not fully cooked, about 2 minutes.
Step 2
Transfer the steak to a medium bowl. Add the soy sauce, rice wine vinegar and crushed red-pepper flakes. Toss well to combine.
Step 3
Return the steak to the other side of the skillet and add the garlic. Cook for 2 minutes.
Step 4
Garnish the steak with sesame seeds. Serve immediately.
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