Chicken and Broccoli Stir-fry

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large measuring cup or small bowl add the soy sauce, chicken broth, cornstarch, mirin, sugar, sesame oil and white pepper and whisk until everything is completely dissolved.

Step 2

In a large skillet, add one teaspoon canola oil on medium/high heat and cook the chicken until just cooked through, about 2-3 minutes on each side. Cook in batches, if needed.

Step 3

Remove the chicken to a plate.

Step 4

Add in the remaining canola oil, garlic and ginger and cook for 30-45 seconds until very fragrant but not browned.

Step 5

Stir the garlic and ginger well and add in the sauce, whisking well.

Step 6

Add in the broccoli and let the sauce cook for 2-3 minutes until thickened.

Step 7

Add in the cooked chicken and stir well to coat.

Step 8

Garnish with sesame seeds, if desired.