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🤯💕🍞 STALE BREAD BROWNIE CAKE. 👋Did you know BREAD is the most wasted food in the world?! Seriously. An estimated 900,000 tones are thrown out globally per year. 🍞Here’s just one idea on how to use your stale bread. It’s also awesome for croutons, stuf
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🤯💕🍞 STALE BREAD BROWNIE CAKE. 👋Did you know BREAD is the most wasted food in the world?! Seriously. An estimated 900,000 tones are thrown out globally per year. 🍞Here’s just one idea on how to use your stale bread. It’s also awesome for croutons, stuf
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By emily

🤯💕🍞 STALE BREAD BROWNIE CAKE. 👋Did you know BREAD is the most wasted food in the world?! Seriously. An estimated 900,000 tones are thrown out globally per year. 🍞Here’s just one idea on how to use your stale bread. It’s also awesome for croutons, stuf

🤯💕🍞 STALE BREAD BROWNIE CAKE. 👋Did you know BREAD is the most wasted food in the world?! Seriously. An estimated 900,000 tones are thrown out globally per year. 🍞Here’s just one idea on how to use your stale bread. It’s also awesome for croutons, stuffing and more. 📸: Recipe by 🤤STALE BREAD BROWNIE CAKE:
. 3 cups of stale bread, torn into pieces 1 cup plant-based milk 1 tsp vanilla extract 4 tbsp cocoa powder 1/2 cup brown sugar 1 tbsp ground flaxseed, mixed with 2 tbsp water 1 tsp baking powder . Preheat the oven to 350F. Combine all ingredients in a blender friendly container, and blend until a batter is formed. Bake for 37 minutes until cooked through. Top with icing of choice (I used melted chocolate and coconut oil) and fresh fruit! ✨ENJOY and tag your low waste bestie!
Updated at: Thu, 17 Aug 2023 09:46:38 GMT

Nutrition balance score

Good
Glycemic Index
64
Moderate

Nutrition per recipe

Calories1020.6 kcal (51%)
Total Fat15.9 g (23%)
Carbs206.5 g (79%)
Sugars105.6 g (117%)
Protein24.8 g (50%)
Sodium1464.2 mg (73%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 350F.
Step 2
Combine all in a blender friendly container, and blend until a batter is formed.
Step 3
Bake for 37 minutes until cooked through. Top with icing of choice (I used melted chocolate and coconut oil) and fresh fruit!
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