Buckwheat Bread

Name: Buckwheat Bread
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: European, Asian
Ingredients: 2 cups buckwheat flour; 1 ½ tsp baking powder; 1 tsp baking soda; 2 cups unsweetened soy milk; ¼ cup raisins; 1 Tbsp apple cider vinegar; 1 tsp low-sodium tamari or soy sauce

Instructions

Prep:15minCook:40min

Buckwheat bread is a delicious, super healthy, gluten-free alternative to your traditional loaf. Despite its name, “buckwheat” isn’t actually in the wheat family.

Updated at: Thu, 21 Nov 2024 20:35:39 GMT