Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
8
Low
Nutrition per serving
Calories240.7 kcal (12%)
Total Fat15 g (21%)
Carbs20.7 g (8%)
Sugars9.6 g (11%)
Protein9.6 g (19%)
Sodium172.1 mg (9%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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