Pancakes

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Step 1

1. Sift the flour, baking powder, sugar, and salt into a medium-sized bowl

Step 2

2. Whisk in the milk, melted butter, beaten egg, and vanilla extract to the sifted flour mixture until combined and smooth. Let it rest for 5 minutes.

Step 3

3. While the batter is resting, heat a griddle or skillet over medium heat. When hot, spray with cooking spray and add about ¼ cup of batter per pancake. Cook on one side until bubbles form.

Step 4

4. Flip them over and cook for about a minute on the other side. Serve them immediately