turkey casserole

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Step 1

Preheat the oven to 350°F and prepare two 5×5 baking dishes or one 9×9 baking dish with nonstick spray.

Step 2

Crush the chips in the bags and distribute one of the bags between the two baking dishes. Set aside the rest of the chips for later.

Step 3

In a mixing bowl, stir together the shredded turkey, beans, corn, diced tomatoes, green chilies, 1/4 cup

Step 4

shredded mozzarella cheese, sour cream, garlic powder, chili powder, and salt until combined. Distribute the mixture over the crushed chips.

Step 5

Bake for 16 minutes.

Step 6

Remove and top with the remaining chips and mozzarella cheese and continue baking for 5 to 6 minutes or until the cheese is melted.

Step 7

Serve immediately and enjoy!