Weeknight Spaghetti with Meatballs

You can make spaghetti diner in under 30 minutes without resorting to a sugar and sodium packed store bought sauce. Those meatballs we made on Sunday are going to make tonight’s dinner fun.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large saucepan heat olive oil and saute onions and garlic. Cook until onions are soft.

Step 2

Add tomatoes, oregano, salt and pepper. Add meatballs and simmer to thicken and reduce the sauce

Step 3

Taste for seasoning and add salt & pepper if needed (can also add some crushed chili flakes or basil if desired)

Step 4

Bring a large pot of well salted water to a boil. Cook pasta according to package directions.

Step 5

Drain pasta, toss with sauce. Top with fresh parmesan