Lazy Pasta

Very quick pasta recipe for lazy people like me!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Fill a medium saucepan halfway with water, cover, and bring to a boil. Uncover, add salt and pasta, and stir for a few seconds. Cook until desired firmness. Drain.

Step 2

Wash tomatoes and mushrooms. Halve the tomatoes. Drain and rinse the mushrooms. Peel and mince the garlic.

Step 3

Heat a pan over medium heat.

Step 4

Coat bottom of skillet with oil. Add garlic and crushed red pepper and cook until fragrant.

Step 5

Add tomatoes, mushrooms, Italian seasoning, salt, and pepper. Stirring occasionally, cook until mushrooms are tender and tomatoes are juicy.

Step 6

Shave or grate parmesan cheese.

Step 7

Add olives and pasta to pan and toss to combine.

Step 8

To serve, place pasta on a plate or in a bowl and garnish with parmesan.