Nutrition balance score
Great
Glycemic Index
12
Low
Nutrition per serving
Calories5366.3 kcal (268%)
Total Fat438.7 g (627%)
Carbs163.7 g (63%)
Sugars37.3 g (41%)
Protein255.8 g (512%)
Sodium992.1 mg (50%)
Fiber89 g (318%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Boil chicken
Step 2
Shred chicken
Step 3
Place chicken flat in baking sheet
Step 4
Top with sliced green onions and sliced almonds
Step 5
Pour coconut amino acids all over
Step 6
Cook oil until light boil
Step 7
Pour oil all over chicken on baking sheet
Step 8
Strain chicken, onions and almonds from oil. and done!
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