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Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
104
High
Nutrition per serving
Calories1441 kcal (72%)
Total Fat74.6 g (107%)
Carbs171.5 g (66%)
Sugars107.1 g (119%)
Protein32.9 g (66%)
Sodium716.8 mg (36%)
Fiber14.4 g (51%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
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