ScoFo’s white beans
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Ingredients
0 servings
Instructions
Step 1
Melt bacon grease in pot
Step 2
Cook onions and bell pepper till soft in bacon grease
Step 3
Add pickled pork (cut to 3/4” pieces) and cut up sausage, beans and cover with water and ham bouillon
Step 4
Add garlic, Cajun seasoning to taste and celery salt
Step 5
Watch water level and add water if needed
Step 6
Stir and simmer until beans are soft and pickled pork breaks against side of pot with wood spoon
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