
By Taylor Ballinger
Wakame Salad - Dr Sebi's Cell Food
Sea vegetables are loaded with antioxidants, fiber, and iodine. This Wakame salad is a tasty – and definitely not boring – way to eat your greens!
Updated at: Thu, 17 Aug 2023 12:23:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories330.3 kcal (17%)
Total Fat20.3 g (29%)
Carbs35.3 g (14%)
Sugars15.7 g (17%)
Protein7 g (14%)
Sodium1388.7 mg (69%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Soak wakame stems for 5-10 minutes and drain.
Step 2
In a mixing bowl, combine sesame oil, agave syrup, key lime juice, onion powder and ginger. Whisk thoroughly.

Step 3
Place wakame and bell pepper in a serving dish. Pour dressing on top.
Step 4
Sprinkle with sesame seeds and enjoy!
View on drsebiscellfood.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!