Tacos 🌮 and Freezer Meal Taco Kit

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Step 1

Cook beef in skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.

Step 2

Stir taco seasoning and water into the beef, as directed on the package. Heat to boiling, stirring constantly; reduce heat to medium-low. Cook 5 minutes, stirring occasionally.

Step 3

Heat taco shells as directed on package. Serve taco shells with beef mixture, lettuce, tomato and cheese.

Step 4

Heat refried beans in microwave.

Step 5

To Make a freezer meal for a future dinner, make a second batch of taco meat and individually package cooked taco meat, shredded cheese, salsa and tortillas in quart sized freezer bags. Combine these freezer bags into a larger zip-top freezer bag in the freezer.