Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories603.8 kcal (30%)
Total Fat33.6 g (48%)
Carbs59.7 g (23%)
Sugars6.5 g (7%)
Protein17.3 g (35%)
Sodium1486.8 mg (74%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on katmeagher.com
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