Shepherds Pie

Name: Shepherds Pie
Prep time: 15 min
Total time: 15 min
Cuisine: European, British
Ingredients: 500g Best Mince; 1 large carrot; 1 large onion; 2 table spoons olive oil; 1 head of broccoli; Tin of beans; Salt and pepper; Bisto gravy powder; Large bag of Marris Piper potatoes

1 step

Prep:15min

Winter special Shepherds Pie with a twist.

Updated at: Thu, 17 Aug 2023 08:47:24 GMT

Nutrition balance score

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Ingredients

6 servings

500gmince

2 table spoonsolive oil

1 headbroccoli

Mar potatoes

Instructions

Step 1

Fry finley chopped onion in the oil. Chop carrot into very small pieces and add to onion and oil. Fry until soft. Now add the mince and brown mixing with the onion and carrot. Once cooked transfer to ovenproof baking dish. Boil ample amount of potatoes until soft. Then mash and put to one side. Prepare and boil broccoli flourettes until aldante. Put to one side. Add tin of beans to mince and mix together. In a cup put 2 tsps of gravy powder and add water to the top of cup. Now pour gravy over meat mixture. Place flourettes of broccoli on top of mince and then top with the mash. You can add grated cheese if you like. Now bake at 180 degrees for about 45 minutes.