1/2

2/2

Roma Marinara Sauce

Name: Roma Marinara Sauce
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 10 lbs Roma Tomatoes; 1 whole Onion; 1 Bulb Garlic; 2 Tbsp salt; 1 Tbsp onion salt; 1 Tbsp garlic powder; 2 Tbsp olive oil; 2 Tbsp Dried Oregano; 3 Tbsp Dried Basil

1 step

Prep:15minCook:6h

Updated at: Wed, 16 Aug 2023 20:34:52 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories356.3 kcal (18%)

Total Fat11 g (16%)

Carbs59 g (23%)

Sugars29.8 g (33%)

Protein9 g (18%)

Sodium4444.3 mg (222%)

Fiber9.9 g (35%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

10 lbsroma tomatoes

1whole onion

1 bulbgarlic

2 Tbspsalt

1 Tbsponion salt

1 Tbspgarlic powder

2 Tbspolive oil

2 Tbspdried oregano

3 Tbspdried basil

Instructions

Step 1

In a slow cooker, cook full pot of tomatoes down for 2 hrs on HIGH setting. Blend tomatoes using a stick blender. Add all seasoning and spices and blend again. Continue cooking on LOW with the lid slightly ajar. Continue cooking until the water evaporates and the sauce thickens.

Notes

1 liked

0 disliked

Tim· 3 years ago