Chicken Satay

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Step 1

Whisk together the chicken broth, peanut flour, peanut butter, soy sauce, ½ teaspoon black pepper, the onion powder, cayenne, and sweetener (if using) in a bowl. Set the satay mixture aside.

Step 2

Sprinkle the chicken with a light dusting of salt and pepper. Pour olive oil in a large skillet over high heat, then add the chicken and garlic and cook for 4 to 5 minutes, tossing occasionally.

Step 3

Remove the chicken. Add the remaining 1 tablespoon olive oil and the broccoli slaw. Toss for 3 to 5 minutes, then add the satay mixture. Return the chicken to the skillet, toss all the ingredients, and simmer until the chicken is cooked fully through but the veggies do not lose their crisp... another few minutes.

Step 4

Top each bowl with a sprinkling of peanuts.