By Jo & Bart
Easiest Creamy Mushroom Pasta 🍝
8 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 11:30:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
40
High
Nutrition per serving
Calories959 kcal (48%)
Total Fat53.3 g (76%)
Carbs98.9 g (38%)
Sugars12.2 g (14%)
Protein24.8 g (50%)
Sodium1317.1 mg (66%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook the pasta in salted boiling water.
Step 2
Melt the butter in the olive oil.
Step 3
Cook the chopped onion in the oil, then add the mushrooms.
Step 4
Add mushrooms and cook until tender.
Step 5
Add the tomato paste, cream and spices and stir until it's homogeneous.
Step 6
Add the pasta and pasta water. Stir until you obtain a thin sauce.
Step 7
Add the mozzarella and stir off the heat (so that it does not clump).
Step 8
It's ready, you can serve with basil if you want. Bon appétit !
Notes
129 liked
3 disliked
Delicious
Go-to
Easy
Under 30 minutes
Makes leftovers
