Easy Chicken Parmesan

Updated at: Wed, 16 Aug 2023 19:57:50 GMT

Step 1

1. Using a meat mallet, pound the chicken breast until thin. Season chicken with salt, pepper, and garlic powder. Set aside.

Step 2

2. In a bowl, beat two eggs. Set aside.

Step 3

3. In another bowl, add Italian breadcrumbs and set aside.

Step 4

4. Dip seasoned chicken in beaten eggs and then into the breadcrumbs.

Step 5

5. In a large skillet, heat olive oil over medium heat. Fry chicken breast until golden brown.

Step 6

6. Place chicken into 9x13 Pyrex and top with a bit of sauce. Add shredded mozzarella cheese and bake on 375 until the cheese has melted.

Step 7

7. Serve with pasta 🍝

Step 8

In a large skillet, add olive oil and diced onions and sauté until softened

Step 9

Add garlic until fragrant

Step 10

Add can of crushed tomatoes, basil paste, salt, pepper and garlic powder. Add chicken broth to thin it out and sugar to cut the acidity.

Step 11

Simmer for 20-30 mins while you fry the chicken cutlets.

0 liked

0 disliked