Air Fryer Eggplant Parmesan

Updated at: Thu, 17 Aug 2023 03:28:32 GMT

Step 1

Preheat air fryer to 400 degrees Fahrenheit.

Step 2

Cut eggplant into about 1/2 inch slices and add a pinch of salt and flour to center of slices to absorb excess moisture, set aside.

Step 3

In a shallow bowl, whisk 2 eggs with 1 tbsp water.

Step 4

In a separate shallow bowl, combine 1/2 cup bread crumbs with 1/2 cup parmesan and 2 tsp Italian seasoning.

Step 5

Dip eggplant slices in egg mixture, followed by bread crumbs, making sure to fully coat.

Step 6

Fry for 8 minutes, flipping half way through (it may take a few batches of frying depending on size of air fryer)

Step 7

Serve stacked with warm marinara, fresh basil or parsley and additional parmesan or mozzarella.

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