Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
9
Low
Nutrition per serving
Calories425.7 kcal (21%)
Total Fat24.4 g (35%)
Carbs26.8 g (10%)
Sugars6.4 g (7%)
Protein24.7 g (49%)
Sodium1608 mg (80%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Brown beef and sausage then transfer to crockpot with slotted spoon
Step 2
Add onion to pan and cook until translucent adding garlic towards end of cycle
Step 3
Add all ingredients to crockpot
Step 4
Cook on low for 6-8 hours or high for 3-4 hours
Notes
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