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Ingredients
8 servings

GREEN BEANS
Don't LOSE this recipe

5 x 8 ouncecans of green beans
drained

12 slicesbacon
chopped, cooked to crisp and drained

⅔ cupbrown sugar

¼ cupbutter
melted

7 teaspoonssoy sauce

1 ½ teaspoonsgarlic powder

beans
drained, in a 9x13-inch pan cooked bacon pieces

brown sugar
Mix, Pour over the beans and bake 40 minutes at 350°F

butter

soy sauce

garlic powder
Toss
to coat and mix every things, serve
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Instructions
Step 1
CRACK GREEN BEANS - Don't LOSE this recipe ❤
Step 2
INGREDIENTS
Step 3
5 (8-ounce) cans of green beans, drained
Step 4
12 slices bacon, chopped, cooked to crisp and drained
Step 5
2/3 cup brown sugar
Step 6
1/4 cup butter, melted
Step 7
7 teaspoons soy sauce
Step 8
1 1/2 teaspoons garlic powder
Step 9
PREPARATION
Step 10
Put the drained beans in a 9x13-inch pan. Add the cooked bacon pieces.
Step 11
Mix the brown sugar, butter, soy sauce, and garlic powder. Pour over the beans and bake 40 minutes at 350°F.
Step 12
Toss to coat and mix every things, serve.
Step 13
*Follow Incredible Yummy Recipes for more delicious recipes!🤤
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