Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Nutrition per serving
Calories1848.1 kcal (92%)
Total Fat107.7 g (154%)
Carbs108 g (42%)
Sugars68.5 g (76%)
Protein95.1 g (190%)
Sodium7977.8 mg (399%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Saute onion in butter
Step 2
Combine all ingredients in crock pot
Step 3
Cook on low 3-4 hours
Notes
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