Spag Bol
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By Martin Benfeghoul
Spag Bol
Instructions
Prep:10minCook:20min
Updated at: Thu, 17 Aug 2023 05:10:26 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
74
High
Nutrition per serving
Calories1018.8 kcal (51%)
Total Fat23.2 g (33%)
Carbs135.6 g (52%)
Sugars15.8 g (18%)
Protein69 g (138%)
Sodium1441 mg (72%)
Fiber10.8 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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Delicious
Easy
Go-to
Makes leftovers
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