Shrimp Bisque
100%
0
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
301
High
Nutrition per serving
Calories2103.9 kcal (105%)
Total Fat16.4 g (23%)
Carbs410.4 g (158%)
Sugars11.6 g (13%)
Protein67.7 g (135%)
Sodium890.2 mg (45%)
Fiber14.7 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a large pot melt the butter over medium high heat then add the onion and celery and cook stirring until the onion is softened about 5 minutes. Add the shrimp and cook stirring frequently for 2 minutes. Stir in the flour and once it is Blended in pouring the milk in a slow stream whisking gently so whole time. Add the salt hot sauce paprika white pepper and lemon juice. Bring to just below a boil then reduce the heat to medium and simmer for 5 minutes.
Notes
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Delicious
Easy
Fresh
Makes leftovers
Under 30 minutes
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