Genies mac & cheese

Name: Genies mac & cheese
Cuisine: American, Italian, European, Mediterranean
Ingredients: 1 box pasta I like elbows or shells; 3 tbs all purpose flour; 2 1/4 cup milk; 4 cups shredded sharp cheddar cheese; 6 tbs butter; 1/4 cup pasta cooking water; Salt and pepper to taste; Sprinkle of Italian bread crumbs

3 steps

Updated at: Thu, 17 Aug 2023 03:16:44 GMT

Nutrition balance score

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Ingredients

8 servings

1 boxpasta

I like elbows or shells

3 TbsAll Purpose Flour

2 ¼ cupmilk

4 cupsshredded sharp cheddar cheese

6 Tbsbutter

¼ cuppasta cooking water

Instructions

Step 1

Cook noodles according to package directions and reserve 1/4 cup cooking water before draining. In a large sauce pan melt butter over medium high heat and add flour and whisk constantly for one minute slowly add in milk while constantly whisking and whisk until mixture thickens once thickened lower heat to low and add in 3 cups of shredded cheddar and whisk Until completely melted add 1/4 cup pasta water

Step 2

season with salt and pepper to taste and combine the sauce and the noodles. Enjoy!

Step 3

and put them in a large baking dish top with one cup of shredded cheddar and a sprinkle of Italian seasoned breadcrumbs and broil in the oven until cheese is melted.

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