Chicken Tikka Naan Bread Pizza
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Nutrition balance score
Great
Glycemic Index
55
Moderate
Nutrition per serving
Calories856.5 kcal (43%)
Total Fat42.4 g (61%)
Carbs76.1 g (29%)
Sugars11.2 g (12%)
Protein44.8 g (90%)
Sodium2047.3 mg (102%)
Fiber12.3 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Marinate the chicken in the tikka masala paste for 5 hours before cooking.
Step 2
Fry the chicken until cooked then put aside on a plate while cooking the peppers & onion in the same pan.
Step 3
Warm the naan bread up in the air fryer on 200 degrees for 5 minutes
Step 4
Mix together tomato purée, water and oregano to make the pizza sauce.
Step 5
Top the naan bread with the tomato sauce, peppers, onion, chicken then cheese.
Step 6
Return to the air fry for 5 mins on 200 degrees (air fry setting)
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