Deep-fried Eggplant with honey and lemon

Name: Deep-fried Eggplant with honey and lemon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 eggplant, thin sliced; salt; flour; egg; honey; lemon

5 steps

Prep:15minCook:15min

I had deep-fried eggplant at Tapas restaurant and loved them! Follow my TikTok (kuritomo) and Instagram (kuritomo_cooking). Thanks!

Updated at: Thu, 17 Aug 2023 07:36:21 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories71 kcal (4%)

Total Fat1.3 g (2%)

Carbs13.4 g (5%)

Sugars7.3 g (8%)

Protein3 g (6%)

Sodium212 mg (11%)

Fiber3.7 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Instructions

Step 1

Wash and slice the eggplant, Salt them to sweat out the water.

Step 2

Pat dry the eggplant with paper towerl.

Step 3

Dip them in flour, followed by beaten eggs.

Step 4

Deep fry them until golden brown.

Step 5

Squeeze lemon and drizzle honey on top.

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