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By KL

Maqui Grape [SSC]

One of the first tricks I learned when I was looking to naturalize my diet years ago was to make frozen grapes as a healthy snack, which are quite satisfying and easy to prepare (just wash, dry, remove from the vine, and freeze). Used in smoothies, they add a granita-esque texture, create plenty of natural sweetness, and do a superb job of masking the healthy cabbage found in this superfood blend. It's especially amazing, since "you'll never taste the cabbage" is not something one gets to boast readily.
Updated at: Tue, 12 Dec 2023 02:57:36 GMT

Nutrition balance score

Unbalanced
Glycemic Index
43
Low
Glycemic Load
26
High

Nutrition per serving

Calories238.2 kcal (12%)
Total Fat3.2 g (5%)
Carbs54 g (21%)
Sugars42.9 g (48%)
Protein2.3 g (5%)
Sodium18.2 mg (1%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Blend together all the ingredients, except the grapes, until smooth. Add the grapes and blend until frosty. Taste, and sweeten as desired.

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