By Beth Van Hammond
Zucchini Beef Pasta
5 steps
Prep:15minCook:55min
Updated at: Wed, 16 Aug 2023 20:35:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
38
High
Nutrition per serving
Calories738.2 kcal (37%)
Total Fat31.4 g (45%)
Carbs80.1 g (31%)
Sugars10.7 g (12%)
Protein31.6 g (63%)
Sodium694.2 mg (35%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Heat oven to 425F
Step 2
In skillet, cook ground beef, drain excess grease
Step 3
Combine all other ingredients, EXCEPT cheese, put in 9x13 casserole dish to bake
Step 4
Bake covered for 25 minutes, remove foil, bake uncovered for 20 minutes
Casserole Dish
FoilStep 5
Pull out dish, add cheese to top, bake for an additional 5-10 minutes
Notes
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0 disliked
Easy
Makes leftovers
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