Enchilada Sauce

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Step 1

If using a blender or food processor - toss everything in and blend together until smooth.

Step 2

If using a mason jar - Mince the garlic or omit the garlic cloves for garlic powder. Mince the cilantro. Toss everything into the mason jar and shake until combined.

Step 3

If the sauce is too thick, add a tablespoon of chicken broth at time until desired consistency is reached.

Step 4

Enjoy!