Easy Banana Chocolate Chip Muffins

I would probably add more applesauce to it to make it more moist. I had to add 1 small container of applesauce being that I was short one banana. They were good but just dry somewhat.

I halved the sugar due to personal preference and added some spare chopped almonds. They came out perfect!

really simple and really tasty 😋

I had my daughter do it and she did realy good.

I substituted whole wheat flour and almond flour. Ratio 2/3 of recommended flour was whole wheat an 1/3 recommended flour amount was almond. Also, in my experience with vegan baking, you need to have acid to offset heavy overtones of baking powder, baking soda flavor. So I added one teaspoon apple cider vinegar to the bananas before adding to the dry ingredients. This will accelerate chemical reaction. You will need to put in muffin tins and bake then soon after you mix all ingredients together.

15 minutes for mini muffins

Made them in my waffle maker as I couldn't find my muffin tray but they came out really good

Made 9 muffins - I could've put less batter in each. Put the chocolate chips in after the batter was in the tray. Added 2 splashes of almond milk - could've added a little more. Delicious.

Was good- subsituted the coconut oil for veggie oil, and instead of chocolate chips I jus put strawberry’s and they were so goodddd, I also glazed the top with butter and sprinkled sugar.

Subbed olive oil

I used a neutral oil instead of coconut and it worked out perfectly! Loved them

I added an egg and used olive oil instead of coconut oil since I didn’t have any.

Delicious! And a great recipe to save for when you've run out of eggs. Results are the same

Added peanut butter powder and almond milk

I had 1 small banana and I added 1 single serve unsweetened organic apple sauce and a splash of milk and canola oil

I used 5 medium to small bananas as 3 of them weren't enough. I used 1 cup of chocolate chips. They turned out great.

Cooked mine in an RV made the whole place smell amazing! 😋

Nice soft in the middle and crunchy on the top. My little one added fudge to half and sprinkles yum 🥰

really east to make! i added more chocolate cuz everything tastes better with more chocolate :D ill be definitelly making them again!

I had to add about about 1/4 cup oat milk for it to be liquid enough but it was perfect. I also substituted regular choco chips for reese’s peanut butter chips (though next time i think i’ll do half and half with dark choco chunks) Portion fit perfectly in my 12 portion muffin tray!! Super easy - vegetarian

I put in a ton of chocolate chips to wash out the banana because i hate banana, but I must say it was quite good! not something I’d want to make very often, but it was nice :)

In love! No complaints. Won’t let me upload a picture but they look so good!

Making 1 banana portion, I used brown sugar and vegetable oil instead, but still come out good, also use a chocolate bar and double the amount

These were amazing!! So soft, delicious and flavoursome! 😋😍 highly recommended The dough needed a little more liquid when mixing so i added 1/4 cup oat milk and was perfect.

Melted a little butter and sprinkled a little sugar on top - kiddos loved them!!

I did 1/2 cup of milk chocolate chips. I added in flaxseed and rolled oats. My mixture was very thick so I ended up having to add in almond milk to thin it. Other than that they turned out amazing! Very good

These were so easy and turned out super moist and yummy everyone loves them :) Have a blessed day thank for reading my input. -Christine