Butter and sage gnocchi with mushrooms
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By Rachel Urquhart
Butter and sage gnocchi with mushrooms
4 steps
Prep:5minCook:20min
Updated at: Thu, 17 Aug 2023 11:35:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
3
Low
Nutrition per serving
Calories437.4 kcal (22%)
Total Fat43.8 g (63%)
Carbs9.2 g (4%)
Sugars5.8 g (6%)
Protein6.1 g (12%)
Sodium35.6 mg (2%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt butter in pan on stove, Sautee garlic and onion until onion is soft
Step 2
Add mushrooms until cooked and coated. Salt and pepper to taste
Step 3
In separate pan fry up gnocchi until golden
Step 4
Add fried gnocchi to pan and add cream to coat
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
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