Chicken Burrito

Name: Chicken Burrito
Prep time: 1 h 10 min
Cook time: 2 h 30 min
Total time: 3 h 40 min
Cuisine: Mexican, Latin American, American
Ingredients: 1kg (2lb 4oz) chicken thighs (bone in, skinless); 2 tsp Gran Luchito Chipotle Paste; 100g (7oz) cooking chorizo (casing removed and chopped); 1 tbsp olive oil; 1 red onion (roughly chopped); 2 garlic cloves (finely chopped); A handful of coriander (leaves and stalks chopped roughly); Juice of ½ lime; 1/2 cup of ale; 400g (14oz) can of chopped tomatoes; salt and freshly ground black pepper; 8 Gran Luchito Burrito Wraps; Gran Luchito Homemade Guacamole recipe; Gran Luchito Pico De Gallo recipe (or Gran Luchito Chipotle Salsa); Steamed white rice

Instructions

Prep:1h 10minCook:2h 30min

Here is our take on what has become one of the most popular fast foods out there in recent times. For this chicken burrito recipe, we’ve slow-cooked the chicken until it’s tender enough to pull apart. This can be done either in a slow cooker or in a regular casserole dish over the hob. The remaining cooking liquid is reduced and then combined with the shredded meat for extra succulent meat. Simply serve this chicken burrito with our perfect homemade Guacamole recipe, a freshly made Pico De Gallo, and some steamed rice, all wrapped up into two Burrito Wraps for extra room. Our Chipotle Paste works really well in a chicken burrito, or any burritos! It gives them a subtle smoky spice that you’ll be wanting again and again. Check out our Burrito Recipes collection for more burrito inspiration!

Updated at: Thu, 17 Aug 2023 11:25:52 GMT