Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
42
High
Nutrition per serving
Calories1211.9 kcal (61%)
Total Fat75.9 g (108%)
Carbs84.9 g (33%)
Sugars13.1 g (15%)
Protein71.5 g (143%)
Sodium6222.2 mg (311%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cut cauliflower into florets. Crush garlic. Slice Haloumi. Juice lemon
Step 2
Add oregano, 2tsp olive oil and garlic to lemon juice. Add salt and pepper. Add cauliflower and coat.
Step 3
Lightly char cauliflower in pan until tender.
Step 4
Cook Haloumi
Step 5
Add spinach, cauliflower, Haloumi and yogurt to pitas
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
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