Nutrition balance score
Great
Glycemic Index
65
Moderate
Nutrition per recipe
Calories2227.7 kcal (111%)
Total Fat44.8 g (64%)
Carbs209.6 g (81%)
Sugars50.8 g (56%)
Protein232.1 g (464%)
Sodium5842.1 mg (292%)
Fiber26.7 g (95%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 x 10.75 ouncecan tomato soup
1 x 15 ouncecan condensed beef broth
½ cupred wine
or 1/2 cup water
2 lbsbeef stew meat
cut into 1-inch pieces
1 x 14.5 ouncecan diced Italian-style tomatoes
3carrots
large, cut into 1 - inch pieces
1 teaspoonitalian seasoning
crushed
½ teaspoongarlic powder
4potatoes
medium, cut up
Instructions
Step 1
1. Mix soup, broth, wine, beef, tomatoes, carrots, potatoes, Italian seasoning and garlic in 3 1/2 quart slow cooker.
Step 2
2. Cover and cook on LOW 8 to 9 hours or on HIGH 4 to 5 hours
Notes
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