Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories126.5 kcal (6%)
Total Fat7.3 g (10%)
Carbs9.1 g (4%)
Sugars1.1 g (1%)
Protein5.9 g (12%)
Sodium335.2 mg (17%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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