Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
21
High
Nutrition per serving
Calories464.4 kcal (23%)
Total Fat19.2 g (27%)
Carbs55.3 g (21%)
Sugars12.7 g (14%)
Protein21.5 g (43%)
Sodium1614.9 mg (81%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. cut chicken into cubes and cook it.
Step 2
2. put into bowl and shred with 2 forks.
Step 3
3. cut up the garlic cloves and add them to the chicken.
Step 4
4. add the oregano, steak seasoning, pepper, salt, paprika, garam masala and bbq seasoning.
Step 5
5. cook chicken more and cut up and add onions
Step 6
6. add the sweetcorn then the bbq sauce
Step 7
7. add the chicken to the tortillas and wrap
Notes
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