Tofu Manchurian

Ingredients

4 servings

For the Main Item

1 Tbspcooking oil

1bell pepper

1red onion

1carrot

optional

1 lbtofu

For the Sauce

2 Tbspsoy sauce

2 tsprice vinegar

2 Tbspplant based oyster sauce

½ tspcorn starch

Instructions

Bake the Tofu

Step 1

Preheat oven to 375 degrees

OvenPreheat

Step 2

Cube the tofu and spread out on a cookie tray covered in parchment paper

Parchment paper

Tray

tofu1 lb

Step 3

Bake tofu for 25 minutes, flipping half way

OvenHeat

Saute the Veggies

Step 6

When oil is hot, add veggies; saute until softened (4 - 5 minutes)

CooktopHeat

bell pepper1

red onion1

carrot1

Finish with the Sauce

Step 8

In a separate bowl, mix together the sauce ingredients

rice vinegar2 tsp

plant based oyster sauce2 Tbsp

corn starch½ tsp

Step 10

Raise heat to reduce sauce, complete when the sauce has been reduced

CooktopHeat