Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
4
Low
Nutrition per serving
Calories743.3 kcal (37%)
Total Fat54.6 g (78%)
Carbs17 g (7%)
Sugars7.7 g (9%)
Protein46.8 g (94%)
Sodium933.9 mg (47%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
2 TbspNonfat Plain Greek Yogurt
2 Tbsplemon juice
0.75 clovesGarlic
⅛ tspsalt
⅛ tsppepper
0.25 TbspOregano
0.25 TbspRed Wine Vinegar
6 ozChicken breast
cubed
0.25cucumber
sliced
0.25 pintCherry Tomatoes
¼ cupred onion
thinly sliced
0.25 TbspLemon Juice
2 Tbspolive oil
0.25 TbspRed Wine Vinegar
0.25 TbspGarlic
2 Tbsptzatziki
feta cheese
Instructions
No instructions yet
Notes
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