Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
9
Low
Nutrition per serving
Calories278.7 kcal (14%)
Total Fat9.9 g (14%)
Carbs28.1 g (11%)
Sugars3.3 g (4%)
Protein18.3 g (37%)
Sodium700.8 mg (35%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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