Spicy pickled cucumbers and peanuts

Name: Spicy pickled cucumbers and peanuts
Cuisine: Asian
Ingredients: Cucumbers - 12 oz, finely chopped (preferably English or other seedless cucumbers); Mint - 1 1/2 Tbsp, chopped; Fish sauce - 3 tsp; Vinegar, rice - 3 tsp; Chili garlic sauce - 2 1/4 tsp, more to taste; Sugar - 3 tsp; Peanuts - 1/2 cup

1 step

Updated at: Thu, 17 Aug 2023 11:36:26 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories88.5 kcal (4%)

Total Fat6.1 g (9%)

Carbs6.6 g (3%)

Sugars4 g (4%)

Protein3.7 g (7%)

Sodium306.5 mg (15%)

Fiber1.3 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

12 ozCucumbers

finely chopped, preferably English or other seedless cucumbers

1.5 TbspMint

chopped

3 tspFish sauce

3 tspvinegar

2 ¼ tspChili garlic sauce

more to taste

3 tspSugar

½ cupPeanuts

Instructions

Step 1

Combine cucumbers, mint, fish sauce (portion for cucumbers), vinegar, chili-garlic sauce, and white sugar. Stir in peanuts (if you want them to have more crunch, you can wait to add them until right before serving)