Banana Nut Bread
6 steps
Prep:30minCook:1h
Easy banana Nut bread recipe
Updated at: Thu, 17 Aug 2023 02:59:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories278.6 kcal (14%)
Total Fat8.9 g (13%)
Carbs46.1 g (18%)
Sugars25.7 g (29%)
Protein3.9 g (8%)
Sodium103.2 mg (5%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Cream sugar and Crisco thoroughly.
Step 2
Add the eggs.
Step 3
Sift flour baking soda and pinch of salt; add gradually to creamed mixture.
Step 4
Stir in sour milk, mashed bananas and chopped nuts.
Step 5
Pour into 2 loaf pans.
Step 6
Bake 1 hour at 350 degrees.
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