Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories172.1 kcal (9%)
Total Fat5.8 g (8%)
Carbs28.7 g (11%)
Sugars14.6 g (16%)
Protein2.5 g (5%)
Sodium408.5 mg (20%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Mix dry ingredients
Step 2
Cream margarine & gradually add sugar
Step 3
Add one egg at a time
Step 4
Stir in mashed banana and bicarb/milk mix
Step 5
Add milk gradually
Step 6
Bake at 180°C for 25-30 mins
Notes
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Go-to
Makes leftovers
Moist
Sweet
Under 30 minutes
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