By Jo & Bart
Super easy student pasta! (cream cheese & parmesan)
6 steps
Prep:5minCook:10min
Updated at: Thu, 17 Aug 2023 08:47:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories539.8 kcal (27%)
Total Fat21.7 g (31%)
Carbs66 g (25%)
Sugars3.6 g (4%)
Protein19.3 g (39%)
Sodium568.6 mg (28%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cook your pasta until al dente
Step 2
Saute’ garlic in olive oil until fragrant.
Step 3
Add cream cheese, pasta cooking water, parmesan, and stir well.
Step 4
Drain and add pasta to the skillet.
Step 5
Toss until well combined, adding some pasta water if needed.
Step 6
It's ready, you can garnish with fresh parsley. Bon appétit !
Notes
8 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
Makes leftovers
