Mushroom Pasta

Name: Mushroom Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 200g / 7 oz short pasta like orecchiette, penne, macaroni ((Note 1)); 160g/6 oz long pasta - spaghetti, fettucine ((Note 1)); 400g / 14 oz mushrooms (, sliced 1/2 cm / 1/5" thick (Note 2)); 50g / 3 tbsp unsalted butter (, separated); 1 tbsp olive oil; 2 garlic cloves (, finely minced); 1/2 tsp each salt and pepper; 1/2 cup freshly grated parmesan cheese ((or 1/4 cup store bought grated)); Parsley (, finely chopped); Parmesan cheese (, grated)

Instructions

Prep:10minCook:15min

Recipe video above. An incredible way to use mushrooms in a meal - in a mushroom pasta! The tastiness of this pasta lies in the mushrooms you use because it's all about the mushrooms. This pasta is made the proper Italian way so even though it's only made with 6 ingredients, it's saucy and juicy and so incredibly tasty!

Updated at: Sun, 16 Feb 2025 03:28:10 GMT