Chicken Sausage Spaghetti Bolognese with Zucchini and Parmesan

Updated at: Thu, 17 Aug 2023 13:59:24 GMT

Step 1

Begin boiling water for the pasta and set broiler to high

Step 2

Trim and halve zucchini, then thinly slice into half-moons

Step 3

Toss zucchini with a large drizzle of olive oil, half of the Italian seasoning, salt, and pepper, and place on a baking sheet

Step 4

Broil zucchini for 5-7 minutes

Step 5

Heat a drizzle of olive oil in a large pan over medium-high heat

Step 6

Brown sausage and remaining italian seasoning (4-6 minutes)

Step 7

Cook spaghetti until al dente (9-11 minutes)

Step 8

Reserve 1/2 cup of cooking water, drain pasta and set aside

Step 9

While pasta is cooking, stir in crushed tomatoes, stock concentrate, and sugar with sausage.

Step 10

Season sauce with salt and pepper to taste.

Step 11

Bring sauce to simmer and cook until reduced (5-7)

Step 12

Stire in sour cream, and 2 tbsp butter into sauce

Step 13

Add in drained spaghetti and zucchini, toss to coat

Step 14

If needed, stir in reserved cooking water until pasta is thoroughly coated

Step 15

Sprinkle with Parmesan and serve

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