Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Instructions
Step 1
Cut the bread to make diamonds. (Don’t cut all the way through the bread)
Step 2
open each crack and use your pastry brush on the garlic spread, then add you’re shredded cheese into all the cracks of the bread. Brush surface with remaining spread
Step 3
Place bread on foil, brush garlic spread on the foil around the bread, wrap tightly and pop it into the oven on 425. Cook bread for 12-15 mins. Take it out uncover it and stick bread back in the over for an additional 4 mins.
Step 4
Serve Immediately
View on Deidre Monroe
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
