Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories367.5 kcal (18%)
Total Fat18.5 g (26%)
Carbs45.6 g (18%)
Sugars33.4 g (37%)
Protein5.5 g (11%)
Sodium123.6 mg (6%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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